The University of Colorado will host a double-header of fish-farming documentaries next week to explore the industry that produces half the fish consumed today. Fish farming isn’t black or white, good or bad, said CU grad Sarah Curry, who worked on both films. ”That’s what makes it an interesting and hard subject to talk about,” Curry said.  Read more …

 

 

For those interested in what fish farmers “north of the borders” are doing, following this link will take you to a short video and accompanying article by Northern Ontario Business (NOB) about the Ontario cage culture industry.  Last summer the Northern Ontario Aquaculture Association (NOAA) welcomed the NOB reporter and videographer to North Wind Fisheries Ltd. and Meeker’s Aquaculture.

If you like more information about NOAA, please contact:

Karen Tracey
Executive Director
Northern Ontario Aquaculture Association (NOAA)
P.O. Box 124
9050 Hwy 6
Little Current, ON P0P 1K0
Canada
Phone: +1 705 368 1345
Cell: +1 705 968 1345
E-mail: noaa@manitoulin.net
Web: www.ontarioaquaculture.com

 

Cooke Aquaculture in New Brunswick, Canada, has a series of short videos on five separate themes on their website. Even though they are specific to Cooke, these are all common themes that we are all interested in promoting. Cooke is the largest Canadian owned aquaculture company.

  1. It’s All About the Food
  2. Quality Assured – From Egg to Plate
  3. On the Road to Sustainability
  4. Healthy Food, Healthy Families, Healthy Communities
  5. Innovation: From Family Farm to Industry Leader

The videos can be accessed by clicking here!