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Oct 132014
 

When Dan Vogler, Michigan’s largest commercial fish farmer, purchased the Grayling Fish Hatchery two years ago, the 45-year-old producer was widely viewed along the banks of northern Michigan’s Au Sable River as a civic hero. The 98-year-old hatchery, built to replenish the region’s grayling and rainbow trout fishery, closed in the 1960s, reopened in 1983, and then changed ownership and management three times in 30 years.

Vogler’s plan was to end decades of institutional uncertainty by expanding production of farmed trout for state markets while also ensuring that the stream of summer tourists to the historic hatchery could continue to feed and catch trout (50 cents an inch) in pools filled with the Au Sable’s famously clean and cold water.  Read more …

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